Friday, 13 August 2010

Phase 3 - Optional Extras

This section will be written very soon and will basically cover:
(i) the insulation (a necessity really),
(ii) the chimney,
(iii) a brick arch, and
(iv) a rendered weather-proof shell.

7 comments:

  1. I love the job you have done here Ian. I have just finished an oven. (The first pizzas have not been cooked yet.) I have built a very basic, rustic oven in comparison with your masterpiece.

    If you are interested in having a look, it is here: http://claypizzaoven.blogspot.com/

    ...Geoff

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  2. marvellous.... I plan to start mine this summer. Ordered the book too.
    looking forward to your phase 3 blog entry..

    Nick

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  3. Pizza Equipment

    I need Pizza Equipment for Apple Pizza. any one can help me?

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  4. are you ever going to get around to finishing this part of your blog... would be interested in reading it

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  5. Phase 3, ?
    Any idea as to when ?

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  6. I used to be all about commercial pizza ovens, but lately I've been leaning towards clay/making your own. It's cool. Nice blog!

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  7. Nice work and great style of presenting information about the restaurant kitchen equipment it's good work.
    restaurant kitchen equipment

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